When Honey Meets Savory Cuisine – Meet Jakobsens Strejf

Honey doesn't have to be reserved for sweet dishes. With Jakobsens Strejf, we're launching a new honey concept developed specifically for savory dishes.

At Jakobsens, honey has always been at the heart of flavor and quality. With Strejf, we’re taking the next step and launching a new concept that allows honey to reach its full potential in savory cooking. By combining honey’s natural sweetness with carefully selected flavorings, Strejf creates new ways to use honey and inspires more playful and flavorful cooking. It’s a concept designed to be used—and one that makes it easy for you to put your own personal touch on your food.

Strejf is being launched in three versions:

A Hint of Chili

A hint of chili combines the rounded sweetness of honey with a mild and balanced heat. A flavor that adds a touch of edge without overpowering, and works just as well as a topping on pizza, burgers, and vegetables as it does in marinades, glazes, and dressings.

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A hint of garlic and thyme

This blend of garlic and thyme is inspired by the classic, aromatic flavors of savory cuisine. Here, honey combines with herbs and garlic in a harmonious blend that adds depth and richness to everything from meat and potatoes to vegetables, salads, and bread.

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A Hint of Soy and Ginger

This blend of soy and ginger leans toward a more umami-rich flavor profile, where the sweetness of the honey is balanced by the saltiness of the soy and the fresh warmth of the ginger. It’s an ideal flavor enhancer for Asian dishes, fish, noodles, and stir-fries—or as a twist in a marinade or dressing.

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What all three varieties have in common is that they’re ready to use and easy to measure out. Strejf can be used both cold and hot and is designed to make it easy to enhance the flavor of both quick everyday meals and dishes where that little extra touch makes a big difference.

With Jakobsens Strejf, we want to inspire new ways to use honey—and show how a little touch can make a big difference in flavor.

Find inspiration on how to use Strejf in your cooking in our recipes here.