Lassi with honey

  • 15 minutes
  • 2 persons



Lassi is an Indian yoghurt drink with ginger, cinnamon, skyr and honey that warms both body and soul. The recipe is both quick and simple to make.

1. Put the skyr, milk, ice, salt, honey and ginger in a blender.

2. Blend the mixture at high speed for about 30 seconds.

3. Pour the lassi into 2 large glasses and top with cinnamon. Serve immediately.

The lassi can be drunk on its own or as a drink with, for example, a spicy rice dish.


Taste the natural

We have a wide range of products including honeys, syrups, porridges and toppings - all developed with natural flavours in mind. All our products are either organic or free from artificial flavours, colours, sweeteners and preservatives.

See our products here