Baked oatmeal with blueberries and honey

  • 25 minutes
  • 4 persons
Rated 5 out of 5



1. Mash the bananas with a fork and mix them with eggs, milk, oatmeal, baking powder and vanilla.

2. Put the dough in a greased tin and top with blueberries and raspberries.

3. Bake the oatmeal in the oven for about 20 minutes at 180°C and serve with liquid honey and skyr.



Taste the natural

We have a wide range of products including honeys, syrups, porridges and toppings - all developed with natural flavours in mind. All our products are either organic or free from artificial flavours, colours, sweeteners and preservatives.

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