YOUR JUDGEMENT
Baked carrots with orange and acacia honey
4 persons
(1)
Ingredients
Ingredients-
Jakobsens Acacia Honey
- 500 g carrots (preferably with tops)
- 2 large oranges
- 1 bd. fresh thyme (on stem)
- Salt
- Pepper
Preparation
Preparation- Preheat oven to 200°c
- Wash and scrub the carrots well
- Place them in a suitable roasting pan or baking dish
- Place the thyme stems between the carrots
- Squeeze the juice from the oranges over the carrots
- Drizzle with honey and sprinkle with salt and pepper
- Bake the carrots in the oven for approx. 60 minutes until the carrots are tender and the juice/honey has turned into a syrup (turn the carrots regularly during this process)
Product in the recipe
Product in the recipe
PRODUCTS
Taste the natural
We have a wide range of products including honeys, syrups, porridges and toppings - all developed with natural flavours in mind. All our products are either organic or free from artificial flavours, colours, sweeteners and preservatives.
See our products here
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DK-7100 Vejle
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