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Ingredients
Ingredients- Granola muffins:
- 3 dl Jakobsens coarse rolled oatmeal
- ½ dl chia seeds
- 1 dl coconut flour
- 1 dl coconut oil
- ¾ dl Jakobsens Danish liquid honey
- 1 egg
- Honey cream:
- 2 tbsp. Jakobsens Danish liquid honey
- 2 dl skyr or Greek yoghurt
- Topping:
- Fruit e.g. kiwi, orange and apple
Preparation
Preparation1. Grease the muffin tins with a little coconut oil.
2. Heat honey in a small saucepan or microwave until soft.
3. Mix the oatmeal well with the chia seeds, coconut flour, coconut oil, liquid honey and eggs.
4. Put the mixture into paper muffin tins and press it well on the bottom and sides to form small bowls.
5. Bake at 125 degrees for about 15 minutes and let the dishes cool
6. Stir the liquid honey into the skyr or Greek yoghurt and add the cream to the muffin cups.
7. Garnish with fresh fruit and serve.
Product in the recipe
Product in the recipePRODUCTS
Taste the natural
We have a wide range of products including honeys, syrups, porridges and toppings - all developed with natural flavours in mind. All our products are either organic or free from artificial flavours, colours, sweeteners and preservatives.
See our products here
Good Food Group A/S
Herredsvej 30 A
DK-7100 Vejle
CVR no.: 54664028
Phone: +45 7571 1800
Fax: +45 9747 3927
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