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Ingredients
Ingredients- 100 g goat's cream cheese
- 100 g cream cheese
- 1 tsp. cinnamon
- 2 tbsp. Jakobsens liquid Danish honey
- 100 g pecans
- 75 g dried cranberries
- ½ dl. fresh mint
Preparation
Preparation- Beat the two cheeses well with cinnamon and honey.
- Chop the pecans and stir half of the nuts into the curd
- Coarsely chop cranberries and cut mint into strips
- Mix the rest of the nuts with the cranberries and mint
- Form small balls of the curd and dip them in the nut-cranberry mixture
- Chill the cheese balls until serving, and serve with extra honey
Product in the recipe
Product in the recipePRODUCTS
Taste the natural
We have a wide range of products including honeys, syrups, porridges and toppings - all developed with natural flavours in mind. All our products are either organic or free from artificial flavours, colours, sweeteners and preservatives.
See our products here
Good Food Group A/S
Herredsvej 30 A
DK-7100 Vejle
CVR no.: 54664028
Phone: +45 7571 1800
Fax: +45 9747 3927
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