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Baked yellow beets with balsamicoglace and feta

  • 1 hour and 15 minutes
  • 4 persons
Main course
Rated 4 out of 5
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Baked

Ingredients

Preparation

1. Clean the yellow beets and bake them whole for 1 hour and 15 minutes. at 150° convection oven.

2. Let them cool.

Balsamic ice cream
1. Balsamic vinegar and honey must be reduced in a saucepan to a syrup-like consistency. Takes about 20-30 minutes over medium heat.

2. Break yellow beets into pieces, arrange them on a plate and crumble with feta. Top with balsamic glaze and tarragon.

Product in the recipe

Organic flower honey Organic honey Organic flower honey
See product

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We have a wide range of products including honeys, syrups, porridges and toppings - all developed with natural flavours in mind. All our products are either organic or free from artificial flavours, colours, sweeteners and preservatives.

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