YOUR JUDGEMENT

American pancakes with honey

  • 20-30 minutes
  • 2-4 person
Rated 5.0 out of 5
(1)
American

Ingredients

Preparation

Pancakes

1. Mix the dry ingredients in a bowl. Grate the lemon zest.

2. Melt the butter.

3. First mix the milk into the dry ingredients, then the melted butter and finally the egg. Mix the ingredients well to form a smooth dough.

4. Whisk the honey into the dough.

Fry the pancakes for 1 ½ minutes on each side in a little butter.

Mascarpone

1. Whisk mascarpone and morning topping well together.

2. Add the cream and whisk the ingredients together until fluffy.

Sprinkle fresh berries, mint and morning topping over the cream.

PRODUCTS

Taste the natural

We have a wide range of products including honeys, syrups, porridges and toppings - all developed with natural flavours in mind. All our products are either organic or free from artificial flavours, colours, sweeteners and preservatives.

See our products here