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Products
Recipes
For professionals
Foodservice
Products for professionals
Recipes for professionals
Your honey
Ingredients
Products
Behind
Sustainability
FAQ
About us
Blog
Contact
Search results
Food service
Baked yellow beets with balsamic glaze and feta
Foodservice
Baked aubergines with tahini cream and pomegranate
Baking, Appetizer
Focaccia with olives, rosemary and honey
Marinade/dressing
Honey/herb oil
Main course
Grilled vegetable salad with baked cherry tomatoes
Main course
Noodle salad with broccoli and honey/soy dressing
Breakfast
Sunflower/almond butter
Breakfast
Onion jam with thyme
Marinade/dressing
Salad with broccoli sprouts soy/honey vinaigrette
Main course, Marinade/dressing
Salad with baked sweet potato, kale and spelt
Marinade/dressing
Pickled herring with honey, coriander seeds and dill
Marinade/dressing, Salad
Leek salad with mustard and apple
Appetizer
Baked cauliflower with browned butter and honey
Foodservice
Honey-baked berries with sour cream
Foodservice
Honey-marinated strawberries with ice cream
Foodservice
Orange salad with honey glazed beets
Foodservice
Honey-glazed pork breast seasoned with rosemary and garlic
Foodservice
Pickled and baked root vegetables
Foodservice
Focaccia with olives, rosemary and honey
Foodservice
Hot smoked salmon with cabbage and cottage cheese
Foodservice
Honey/herb oil
Foodservice
Grilled vegetable salad with baked cherry tomatoes
Foodservice, Salad
Noodle salad with broccoli and honey-soy dressing
February 25, 2020
Partnering
Flower honey
Linde
Heather
Lavender
Clover
Eucalyptus
Orange flower
Forest
Sunflower
Avocado
Acacia
February 21, 2020
Downloads & certificates
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